This is the menu for October 30th. Our menu selections may vary slightly based on market availability and our creative inspirations.

 

Day 1

BREAKFAST

Pumpkin Pancakes

LUNCH

Mediterranean Madness Salad

+

Red Lentil Soup

 DINNER

Veggie Lasagna

 



Day 2

BREAKFAST

Good Morning Muffin

LUNCH

Chinese Cabbage Salad

+

Carrot Ginger Soup

DINNER

Quinoa and White Bean Risotto

 

 



Day 3

BREAKFAST

Sweet Potato and Apple Medley

LUNCH

Mock Tuna Salad

DINNER

Green Goddess Bowl with Tahini Sauce



Day 4

BREAKFAST

Lemon Blueberry Oat Bars

LUNCH

Veggie Chili with GF Corn Bread

DINNER

Sweet Potato and Lentil Burgers